Now is the time to start thinking about what recipes you need in order to herald spring to your house.

For me, spring usually means LEMON! Lemon anything. The bright citrus adds just the right of tang to these Lemon Ricotta Cookies.

I know what you're thinking. Ricotta for cookies? But, you'll soon be saying that you can't resist ricotta for cookies.

These are super soft and airy. The texture is a little like pillowy cake for an almost melt-in-your-mouth cookie. Adding fresh lemon to the glaze takes them over the top. You'll want to make them all spring and into the summer.

We've hit mid-April so you know what that means, right? Cinco de Mayo is right around the corner. Plan now and don't let it sneak up on you!

Get all my Favorite Cinco de Mayo recipes so you can pick up the ingredients right away.