You may have seen blue corn tortilla chips in the grocery store but did you know that you can make them yourself?

Blue corn is simply a variety of corn. It's a natural occurrence, just not as popular as other corn varieties.

Blue corn contains the same pigment as blueberries which makes it the pretty color.

It's not all about color, though. It has 20% more protein than yellow or white corn.

And, even more exciting, it has the same antioxidants you find in other blue fruits and vegetables.

In addition to higher protein, they have less starch and a lower glycemic index. It's got it all!

Who wants to make plain 'ole yellow corn tortilla chips when you can make BLUE corn tortilla chips?!

Because I was writing a recipe for pineapple tomatillo salsa, I decided that blue corn tortilla chips would be perfect.

I handmade tortillas using a tortilla press and then used the air fryer to cook them up.

I'm always looking for new ways to use the air fryer and this was perfect. No need to fry them in all that oil.

These may be the healthiest chips I've ever eaten!