This recipe for Raspberry White Chocolate Blondies is such an easy recipe but tastes so incredibly delicious that you’ll want to ditch brownies and make these year round instead.
I know that white chocolate isn't real chocolate but it doesn't make it any less tasty. Am I right?
One of my most favorite things I discovered that mom bought, though, is this raspberry filling. It's made by the Henry & Henry brand.
I believe it's professional fruit filling like you find at bakeries to put in between the layers of special cakes like wedding cakes.
I've used it in four different recipes at 24Bite now because it's sooooo good.
Raspberry White Chocolate Blondies
Raspberry Swirl Cake
Raspberry Pinwheels
Raspberry Tamales
You can use jelly for this recipe but, if you get the chance, please try this filling. Mom bought it at Amazon and I need to check and see what other fillings they have available because wow!
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